This was my second dinner based around Pasta Valente's all-natural tri-colored vegetable pasta (I would have reported on the first, had I not forgotten to take pictures). The first, over a week ago, was a play on pasta primavera with zucchini and carrots; this time: goat cheese-stuffed meatballs and organic marinara.
Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts
Monday, May 24, 2010
Pasta Valente: Vegetable Pasta
This was my second dinner based around Pasta Valente's all-natural tri-colored vegetable pasta (I would have reported on the first, had I not forgotten to take pictures). The first, over a week ago, was a play on pasta primavera with zucchini and carrots; this time: goat cheese-stuffed meatballs and organic marinara. 
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